Description
This plum brandy is made from four varieties of plums: Moravka, Čačanska Lepotica, Čačanska Rodna, and Ranka — blended in careful balance.
Moravka and Ranka, each making up 20% of the mix, give it its distinct aroma and fuller character.
The brandy was aged for 3 years in oak barrels, where it developed its depth and smoothness.
It contains 42% alcohol — strong, but balanced enough to remain smooth on the palate.
We recommend serving it in a grappa glass, at around 18°C, to fully appreciate its aroma.
Whether as an aperitif or digestif, this blend makes an impression.
It doesn’t need anything on the side — but it pairs well with everything that matters.
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